Japanese Products

• Gluten-Free • Noodles made from brown rice • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodles into boi...

• Gluten-Free • Noodles made from brown rice • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodles into boi...

• Vegan • From Tokyo popular vegetarian restaurant 「T’s Restaurant」 • Vegan Hot and Sour Soup Noodles: Soup made by mushroom, kombu and spice • Eg...

• Gluten-Free • Noodles made from white rice • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodles into boi...

Mikura Vinegary is a small company based in Mihama-cho, Minamimuro-gun, Mie Prefecture. Gekka is made from red, matured sakekasu produced in Mie...

• Gluten-Free • Noodles made from Japanese non-GMO corn • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodl...

The addition of white truffle oil brings out the rich aroma, and the fermented ingredients of salt koji and sake lees bring out the richness and fl...

A rich and spicy lean curry made with 11 kinds of herbs and spices, coconut milk and soy milk.The spiciness of the green chili pepper that comes af...

Mikura Vinegary is a small company based in Mihama-cho, Minamimuro-gun, Mie Prefecture.Akane red vinegar is made from sake lees from Mie Prefectu...

TAKAHASHI collected high-quality organic materials that have passed organic standards throughout the world, including European and the United State...